Bread Baking at Home
| Course Code | MCCU-305 |
| Course Name | Bread Baking at Home |
| Category | Hospitality |
| Description | This sourdough and milling course is a beginner's guide into sourdough bread baking and understanding the benefits of freshly milled grain. This virtual and video-rich course will begin with steps to make your own sourdough starter at home and move onto baking various items such as crackers and pancakes. |
| Notes | |
| Contact Telephone | 416-289-5207 |
| Contact E-mail | ce@centennialcollege.ca |
| Associated Programs |
Upcoming Intake
There are no sections for this course at this time.