416 289 5000
1-800-268-4419 (in Ontario)

P.O. Box 631 Station A
Toronto, ON, M1K 5E9

Food Nutrition and Hospitality Management

Course Code LTRM-707
Course Name Food Nutrition and Hospitality Management
Category Distance Learning
Description This course is designed to help you examine how food and nutrition can help to achieve optimum health and well being. It will also provide an opportunity for you to investigate nutritional care for seniors through an understanding of food service operations and the MOH dietary standards. You will also experience a combination of food preparation and service theory. Upon completion, you will understand the importance of developing strong organizational, team building and communication skills.
Contact Telephone 416-289-5207
Contact E-mail
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Section Cost Semester Start Date End Date Meeting Times Campus
435 $572.55 Summer 2022 2022-05-11 2022-08-17
Times Days
No times defined -
Legend for Days
M - Monday T - Tuesday W - Wednesday R - Thursday F - Friday S - Saturday U - Sunday
TBA - To Be Announced