Sanitation and Safety FSWR-103

Course Code FSWR-103
Course Name Sanitation and Safety
Category Hospitality
Description This course explores sanitary food handling techniques and food server safety procedures to minimize the risk of food-borne illness. Accident prevention through proper body mechanics and the creation of a safe work environment will also be examined.

This course is 30 hours.

Notes DISTANCE LEARNING ONLY - please contact: or PHONE: 416-289-5000 Ext. 2555

FOR In-class, accelerated, and fast-track ONLY, please contact: 416-289-5000 Ext. 3357
Contact Telephone 416-289-5207
Contact E-mail
Associated Certificates
Register Online
Section Cost Semester Start Date End Date Meeting Times Campus
435 $320.35 Summer 2018 2018-05-15 2018-08-21
Times Days
No times defined -
Distance Online
842 $249.35 Summer 2018 2018-06-11 2018-06-22
Times Days
09:30 AM to 12:20 PM M
09:30 AM to 12:20 PM T
09:30 AM to 12:20 PM W
09:30 AM to 12:20 PM R
09:30 AM to 12:20 PM F
Progress Campus
Legend for Days
M - Monday T - Tuesday W - Wednesday R - Thursday F - Friday S - Saturday U - Sunday
TBA - To Be Announced